Some might wonder why I’m not opting for trendy, Instagram-worthy restaurants, but honestly,

This beloved joint has been dishing out bowls of khao tom haeng (dry rice porridge) for over 15 years. Open from 7 pm until 3:30 am,

No frills, no problem. When bowls of Hokkien-style fried noodles are as good as this

The Charm Dining Gallery is a beautifully restored century-old shophouse, preserving its original charm and heritage.

If you're searching for a local Thai restaurant that combines authentic flavors, organic ingredients, and a tranquil natural atmosphere, look no further than Greenheart Garden Restaurant.

The beginning of “Cherhouse Cafe’ Farm & More” came from a family's desire to create a small, peaceful community space for knowledge exchange, workshops, and harmony with nature. By taking what was readily available, they created and expanded upon it to pass on to you in the form of “Cherhouse Cafe’ Farm & More”—namely, the father’s knowledge of Robusta coffee beans, starting from cultivation all the way to the creation of special menu items for you.

“Cherhouse Cafe’ Farm & More” is dedicated and meticulous in every step of the production process to ensure you receive the very best. They also host “Community Workshops” for knowledge exchange or to educate those who are interested in coffee roasting, soap base making, or even soil preparation. You can contact the cafe to participate in these activities. And of course, what we want to present beyond the coffee is the “Homemade Bakery,” which is both delicious and fresh, evoking the warm feeling of a mother’s hug from your childhood. A menu item you cannot miss is the “Young Coconut Cake,” which is the cafe’s “Signature Cake.” The cake itself is soft with the sweet fragrance of young coconut; if you try it, you will immediately redefine the term “Young Coconut Cake” in your mind.

"Specialty Coffee" isn't just a term for high-quality coffee beans; it's a philosophy encompassing every process: from sourcing the cultivation area, meticulous care in processing, roasting that fully brings out the beans' potential, to precise brewing by skilled baristas to achieve the best-tasting coffee in every cup. The journey of specialty coffee is full of stories and dedication, and "BABOON" truly values every single one of these elements.

The inception of "BABOON" stemmed from the strong desire of its founders to create a space that's more than just a coffee shop. It's a central hub for a community of quality coffee lovers who can exchange knowledge, share experiences, and savor excellent coffee. Their expertise and passion for the "science of specialty coffee" form the core of everything they create, starting with the decision to invest in opening their own "coffee roastery" to control quality from the source and craft exceptional menus in every cup.

"Here," the utmost importance is placed on meticulousness at every step. This begins with selecting "green beans" from leading cultivation sources worldwide, seeking out beans with distinctive flavor profiles and compelling stories. These are then subjected to the shop's unique roasting process by an expert and highly skilled team to distinctly highlight the character of each coffee. Beyond perfect drip coffee or espresso shots, we also want to introduce our uniquely crafted signature menus, such as "Decaf Cold Brew with Pistachio Cream." This is a refreshing and complex-tasting beverage perfectly blending the rich aroma of pistachio cream, but without the caffeine